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Ruths' Christ Style Sweet Potato Casserole

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Ruths’ Christ Style Sweet Potato Casserole

Yield: 4Author: Jessica TruesdalePrep time: 15 MinCook time: 7 MinInactive time: 30 MinTotal time: 52 MinThis recipe has been adapted from RuthsChris.com


  • Crust Mixture:
  • 3/4 cup brown sugar
  • 1/4 cup flour
  • 3/4 cup chopped nuts (pecans preferred but I love to use walnuts)
  • 1/4 cup melted butter
  • Sweet Potato Mixture:
  • 3/4 cup sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon vanilla
  • 2 cups mashed sweet potatoes
  • 1 egg, well beaten
  • 1/4 cup butter


  1. Combine Crust Mixture in mixing bowl and put to one side.
  2. Combine Sweet Potato Mixture ingredients in a mixing bowl in the order listed. Combine thoroughly.
  3. Pour Sweet Potato Mixture into buttered baking dish.
  4. Sprinkle Crust Mixture evenly onto surface of Sweet Potato Mixture.
  5. Bake for 30 minutes at 350°. Allow to set for at least 30 minutes before serving.
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